Fizz

The tea needs to steep overnight, so begin preparing this ahead.

• 1 cup water
• 4 teaspoons black tea -leaves or four tea bags
• 1 cup frozen lemonade concentrate, thawed
• 1 cup gin
• 2 cups sparkling water
• Ice cubes

In small saucepan, bring 1 cup water to boil. Add tea leaves. Remove from heat. Cover and let steep 15 minutes. Chill overnight.
Strain tea mixture into pitcher; discard tea- leaves.
Add lemonade concentrate and gin, then sparkling water to pitcher; stir to blend.
This tea is best served over ice.
Recipe makes six servings Tea and Lemon Fizz.