Punch

• 300ml white rum
• 150ml fresh passionfruit pulp
• 150ml fresh orange juice
• 2 cups ice cubes
• 600ml chilled lemonade

Combine rum, passionfruit and orange juice in a jug, cover with plastic wrap and place in the refrigerator for 1 hour to chill. Divide the ice among serving glasses. Pour over the rum mixture and lemonade. Serve immediately.