Bookmark and Share

Sangria


Blonde Sangria

  • 750ml dry white wine, such as Semillon-chardonnay, chilled
  • 1 1/2 cups unsweetened apple juice, chilled
  • 1 1/2 cups peach juice, chilled
  • 6 thin slices (about 1/4) lemon
  • 1/2 small orange, thinly sliced
  • 1/2 lime, thinly sliced
  • 10 round mint leaves

Place all ingredients in a 2-liter jug with ice. Stir to combine then serve immediately.


More Sangria recipes