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Chai Tea
- 1 1/4 cup(s) milk
- 2 tablespoon(s) chai spices
- 3/4 cup(s) water
- 1 tablespoon(s) sugar
- 1 1/2 tablespoon(s) Darjeeling tea
Simmer 2 tablespoons of the Chai Tea Mix Spices with milk, water, and sugar for 25 minutes. Add Darjeeling tea and steep for 3 minutes. Strain into 2 large mugs and serve immediately.
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